SKU: 47817618294
florida ghost philodendron

florida ghost philodendron Philodendron Florida Ghost

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Description

florida ghost philodendron Philodendron Florida GhostPhilodendron 'Florida Ghost' Philodendron 'Florida Ghost' is a climbing Philodendron from the Florida hybrid group, recognised for new leaves that open pale cream, mint, or almost white before gradually turning green. Fresh growth holds this pale colour briefly while older leaves deepen into green. This cultivar grows from a node forming climbing stem with aerial roots. Small plants may start with simpler foliage, but a supported stem can produce more

Philodendron 'Florida Ghost'

Philodendron 'Florida Ghost' is a climbing Philodendron from the Florida hybrid group, recognised for new leaves that open pale cream, mint, or almost white before gradually turning green. Fresh growth holds this pale colour briefly while older leaves deepen into green.

This cultivar grows from a node-forming climbing stem with aerial roots. Small plants may start with simpler foliage, but a supported stem can produce more divided leaves with a lobed Florida-type outline. The pale new leaves are naturally delicate, so steady warmth, even root moisture, and filtered light help new growth expand cleanly.

Pale new leaves and climbing support

  • Growth habit: Climbing Philodendron with aerial roots that attach more readily when given a pole, plank, or trellis.
  • New growth: Fresh leaves emerge pale cream, mint, or white-green, then gradually harden darker.
  • Leaf maturity: Supported older plants can produce more divided leaves than small juvenile plants.
  • Stem behaviour: Each node can extend the vine and produce roots; early support keeps the stem aligned as leaves enlarge and divide.
  • Care focus: Pale leaves mark faster than older green leaves, especially during unfurling.

Florida hybrid traits in Ghost foliage

Philodendron 'Florida Ghost' traces back to Robert “Bob” McColley’s Philodendron squamiferum × Philodendron pedatum hybrid work in Florida in the 1950s. Philodendron pedatum (Hook.) Kunth was published in Enumeratio Plantarum 3:49 in 1841 and is an accepted wet-tropical climber from South Tropical America. Philodendron squamiferum Poepp. was published in Nova Genera ac Species Plantarum 3:87 in 1845 and is an accepted wet-tropical climber from the Guianas and northern Brazil.

The hybrid combines divided foliage from the Philodendron pedatum side with petiole texture from the Philodendron squamiferum side. In this pale new-growth selection, fresh leaves open cream, mint, or almost white before maturing green. Warm roots, even moisture, and higher humidity help pale leaves expand before they darken.

Care for pale Philodendron growth

  • Light: Place in bright filtered light. Pale emerging leaves scorch easily in harsh direct sun, while very dark placement slows growth and weakens the stem.
  • Watering: Water deeply, then let the upper substrate dry slightly. Keep moisture consistent because pale new leaves can mark when the plant swings between very dry and very wet.
  • Substrate: Use a loose aroid mix with bark or coco chips, perlite or pumice, and a fine moisture-holding component. The roots should receive oxygen soon after each watering.
  • Pot choice: Use a pot with drainage holes and enough depth or weight to keep the climbing stem and support stable.
  • Repotting: Repot when roots fill the pot, the support becomes unstable, or the substrate starts to break down. Move up gradually to keep the root zone airy.
  • Humidity: Keep humidity around 50–70% where possible. Higher humidity during leaf expansion helps reduce tearing, dry tips, and stuck cataphylls.
  • Support: Train the stem up a pole, plank, or trellis. Attached aerial roots steady the stem as leaves enlarge and divide.
  • Temperature: Maintain roughly 18–28°C and avoid cold draughts. Pale new leaves mark more easily when the plant is cold or recently stressed.
  • Feeding: Feed lightly during active growth. Strong fertiliser doses can damage roots, and that stress often shows quickly on delicate new foliage.
  • Growth rate: Expect moderate climbing growth once the plant is rooted, warm, and supported. Larger, more divided leaves develop on a stable climbing stem.
  • Placement: Place it where new leaves receive steady filtered light and do not press against glass, walls, shelves, or neighbouring plants.
  • Semi-hydroponics: This Philodendron can adapt to mineral or semi-hydro substrates if roots are transitioned gradually and the reservoir is kept clean.
  • Pruning: Remove only spent or badly damaged leaves. Older green leaves support the next flush of pale growth.
  • Propagation: Propagate from stem cuttings with at least one node. Cuttings with aerial-root nubs often root faster than bare-node pieces.

Scorched leaves, stuck growth and weak stems

  • Brown marks on pale leaves: Check for direct sun, dry substrate during unfurling, or mechanical damage while the leaf was still soft.
  • Yellowing leaves: Inspect the roots if yellowing spreads quickly. A wet, compact mix can damage roots before the climbing stem collapses.
  • Small leaves and long gaps: A stem growing away from light or support may stretch. Secure the newest growth and move the plant into brighter filtered light.
  • Stuck new growth: Improve humidity and watering consistency, then let the cataphyll loosen naturally. Pulling pale leaves open often leaves tears.
  • Pale growth failing early: Check warmth, root health, and hydration. Very pale new leaves photosynthesise less efficiently at first, so the plant depends on healthy older green foliage and strong roots.
  • Pests: Thrips, mites, and mealybugs can damage pale new leaves early. Inspect the newest leaf, petiole base, and cataphylls often.

Toxicity and handling

Philodendron 'Florida Ghost' is toxic if ingested by pets or people. The plant contains calcium oxalate crystals that can cause irritation of the mouth, lips, tongue, and throat. Keep cuttings, pruned leaves, and rooted stems away from children and animals.

Name origin and Florida context

Philodendron means “tree-loving”, referring to the climbing behaviour common in the genus. 'Florida Ghost' refers to the pale colour of new leaves. Philodendron pedatum means foot-like, referring to divided foliage, while Philodendron squamiferum means scale-bearing, referring to its textured petioles.

Pale new leaves that deepen to green, divided foliage, and climbing Florida hybrid growth define Philodendron 'Florida Ghost'.

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B
BobCz
West Palm Beach, US
★★★★★ 5
Quality Baking, Not Just For Meat Anymore
Size: 6.0 Qt, Color: Clay, Size: 6.0 Qt, Color: Clay
Since my wife is an avid sourdough baker, requesting this Dutch oven was an easy decision. From the moment I unboxed it, the first thing I noticed was the substantial weight—a testament to its high-quality cast iron core. ​ Beyond its heft, the Dutch oven features a beautifully smooth finish on the interior and exterior that makes it look as good as it performs. My wife has already put it to the test with two loaves of sourdough. While the first loaf browned a bit too much on the bottom, the second attempt turned out absolutely perfect, proving that it just takes a little practice to dial in the heat distribution. ​ I am confident we won’t limit this piece to just bread baking; I can already imagine a delicious chicken or pot roast in its future. If you are looking for a top-tier cooking utensil, you really can’t do much better than this. It is exceptionally well-made and expertly finished. Whether you are a dedicated baker or looking to cook up a perfectly tender roast, you will be doing yourself a favor by adding this Dutch oven to your kitchen collection.
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Reviewed in the United States on June 6, 2026
J
Jody Yoo
Natrona Heights, US
★★★★★ 5
You could pay a lot more, but why would you?
Size: 6.0 Qt, Color: Linen Gray
Technically, this is a French oven, which is enameled. A Dutch oven is bare cast iron. I like these mainly for baking bread. The French oven traps the moisture coming out of the bread, and converts it to steam, which is essential for a good crust. (Search 'Jenny Can Cook no knead bread' for a recipe that is so simple and effective and forgiving that you will find it hard to believe it works, even after you've done it dozens of times.) Long ago, I got a Le Creuset just like this, for about 10 times the price. I worked like crazy to keep it looking like new, but before too long, it looked like something from Goodwill. As a test, I just made two loaves of bread, one in the Le Creuset, one in this, and I could not tell the difference. It may be that down the line, the Amazon Basics will crack, or sustain some damage to the enamel, or something like that. But I could replace it 9 times before spending as much as I spent on the Le Creuset! As far as I can tell, you're getting the same quality, without paying for the name. Why wouldn't you do that?
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Reviewed in the United States on June 1, 2026
A
AMD1214
Pawtucket, US
★★★★★ 5
Very nice cast iron, enamel coated Dutch Oven! Good price too.
Size: 6.0 Qt, Color: Clay, Size: 6.0 Qt, Color: Clay
Very nice cast iron, enamel coated Dutch Oven! Although this is an Amazon Basics product, there isn't anything basic at all about it - heavy weight, evenly distributed enamel color, nice alignment between lid and body and dimpled under lid lining (which is normally on more expensive pots). The dimples under the lid are designed to help "self-baste" when cooking roasts, etc. The steam and liquid produced while cooking wraps around inside the lid and each of the dimples drips the liquid back into the dish evenly. I have a more expensive pot with this feature, but none of my cheaper ones have it. My first cook in the pot (small roast w/vegetables) turned out great, with minimal staining. After cooking, the cleanup was a snap with no issues getting it pristine. I do know after extended use (experience with my other pots) there may be some darkening of the interior enamel or some "seasoning stains", but that's to be expected. Overall a really nice pot for the price...should last a long time and be a trusted piece of cookware.
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Reviewed in the United States on June 2, 2026
B
book worm
Port Orchard, US
★★★★★ 4
Has some casting/finish imperfections, but functions well...
Size: 6.0 Qt, Color: Olive
I had been shopping for an enameled cast iron pot for a while when I saw this one, so I thought I'd check it out and see whether it was comparable in quality to the ones I'd looked at. The exterior of this Chinese-made Amazon Basics Cast Iron Dutch Oven is a lovely subtle green enamel, and the inside is warm cream color: I do love the color. In the particular pot I received, though there are some irregularities in the casting of the cast iron itself, though, leading to an uneven/pitted interior surface in places, which is both visually obvious and easy to feel when running one's fingers over it. There were also a couple little rust spots in the exposed bit of cast iron at the rim of the pot, easy enough to fix but something that suggests this pot was stored in a more damp/humid location. I'm picky about my cookware, so I found the uneven interior surface flaws disappointing and have a few concerns about how easy the pitted area will be to clean. That being said, the pot does heat well and evenly and performs as one would expect a cast iron Dutch oven: I made a roast and then stew in this pot, and both meals came out well. So while this cast iron covered pot doesn't match the quality of the ones I'd previously looked at, the retail price point is also lower, so this might be a good entry-level cast iron enameled pot for someone who doesn't mind a few finish imperfections.
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Reviewed in the United States on May 30, 2026
J
Julie
Fort Morgan, US
★★★★★ 5
Large capacity and great price! This is a steal!
Size: 6.0 Qt, Color: Linen Gray, Size: 6.0 Qt, Color: Linen Gray
I bake a LOT of sourdough bread, and this dutch oven is a super heavy-duty cast iron with an enameled finish. It's flawless and spreads the heat evenly when baking. The clean up is easy--I just spray a touch of dish soap and use a damp washcloth to rub it clean. Rinse thoroughly and allow to air dry. I put a touch of oil around the exposed rim to keep in seasoned and rust-free. The lid knob as well as the side handles make this easy to handle and helps distribute the weight when removing it from the oven. The included rubber rim protectors are a nice touch, and I use that on all of my cast iron when storing them away. The price on this is amazing for such a large 6-quart capacity. I find this to be a super value and would highly recommend this Dutch oven.
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Reviewed in the United States on June 2, 2026

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